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Within our wine estate, we make it a point of honor to practice respectful exploitation of the vine. Our agricultural methods are based on decades of experience, promoting quality and minimizing losses.
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The economical management of water and natural resources guides our daily practices. In addition, we carefully select grape varieties adapted to our terroir in order to minimize external interventions.
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Our commitment to environmentally friendly viticulture reflects our long-term vision for the sustainability and excellence of our products. In addition, we place great importance on innovation, which is why we have opted for the purchase of the "Vitibot" wine robot.
